Haitian epis, premium edition. For the granneg ("big shots") who want only the best.

Granneg Marinade is our Grangou turned up a notch: same Haitian epis tradition, vinegar-free, but with noble ingredients. Cold-pressed avocado oil, Himalayan pink salt, fresh vegetables and scotch bonnet pepper. For those who want to combine health, flavor and simplicity, no compromise.

Why you'll love it

• Premium ingredients: cold-pressed avocado oil, Himalayan pink salt
• Vinegar-free, no artificial coloring
• Rich in good fats and natural aromas
• Suitable for vegetarian and carnivore diets
• Reduces waste: no need to chop forgotten vegetables in the fridge

How to use it

One spoon per pound of meat, fish, tofu or vegetables before cooking. Excellent right in rice, a vinaigrette, homemade mayo, or as a finish on eggs. Quick, easy, gourmet cooking - at home.

Ingredients

Cold-pressed avocado oil, Himalayan pink salt, shallot, onion, garlic, parsley, carrot, bell pepper, scotch bonnet pepper, biper eztia, natural spices, vegetable base, love.

Granneg = the premium version of Grangou. When you want to feed like a grown-up.